Each teaspoon full (5 ml) of syrup contains extracts of-
- Adhatoda vasica 0.68 gm
- Piper longum 0.14 gm
- Glycyrrhiza glabra 6.78 mg
- Trikatu (Piper nigrum, Zingiber officinale) 20.34 mg
- Terminalia chebula 73.24 mg
- Vitis venifera 0.14 gm
- Acorus calamus 6.78 mg
- Saussurea lappa 6.78 mg
- Syzygium aromaticum 6.78 mg
- Trizatak (Cinnamomum zeylanicum, Elettaria cardamomum, Cinnamomum tamala) 20.34 mg
- Pistacia integerrima 6.78 mg
- Myrica nagi 6.78 mg
- Woodfordia fruticosa 1.14 mg.